How to Make Delicious and Special Fried Bangus : My Hubby's Birthday Request

Birthdays are the best days and best occasions. We can feel special every greetings we get from our love ones, their love and attention. Even simple greetings from them saying "Happy Birthday" means a lot to us.

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It was my hubby's birthday and I asked him where to celebrate and what to prepare and eat for his birthday. I made a suggestion maybe we can dine in a restaurant, where we can have special dishes. Anyway, birthdays are celebrated only once a year. He answered, "Nowadays we have many expenses, we should have to save money for the incoming days.

He added, why not prepare fried bangus as my birthday request? It's delicious and we can't spend much penny on it. Since it was his birthday I made it delicious and extra special.

We bought one kilo of Bangus ( Milk Fish) in the market and it cost 200 PHP and then spices for 20 pesos. All in all, it cost 220 PHP.

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The Ingredients

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1 kilo of Bangus
3 medium size of Tomatoes
2 medium size spring onions
1 to 2grams of Sword Pepper
Salt to taste
Cooking Oil

The Procedure

Step 1. Prepare all the spices. Wash it with water.

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Step 2. Slice the tomatoes, spring onions, and pepper, and after mixing them in one container.

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Step 3. Get your fish and slightly open the upper part of it. Remove the guts and gills. Then wash it thoroughly.

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Step 4. Fill the fish first one teaspoon of salt to taste. Slightly rub an amount of salt into the fish's body.

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Step 5. Pour the fish with mixed spices. It will taste good when it is filled with more spices.

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Step 6. Make your ingredients secure and remain inside the fish. Wrap it with banana stalks. Make sure that the cut will be covered with the stalks.

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Step 7. Set aside the remaining spices.

Let's Fry

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Set the fire to medium heat and then put the fish on it. Fry it for about 15-20 minutes and when it turns golden brown turned it back to the other side.

Whenever both sides were cooked put it in a clean plate and serve.

How to Make our Spicy Sauce?

Step 1. Get the remaining spices and add soy sauce.

Step 2. Don't forget to add lemon to have a little sourness.

****Let's Eat!***

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This is now our delicious and spicy bangus with spicy sauce. You may pair this with a cup of rice.

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Request Granted

He was then happy when his request was granted. He loves to eat this fried bangus and this is his favorite dish since we discover how to cook like this.

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Self-Realization

Birthdays happen once a year and everytime when it happens we make it something extra special and we choose to be happy that day. I realized that we need not to spend much, the most important thing is to celebrate it with our family with the smile in our hearts. Don't forget to thanks God for the good health and the blessings receive. Let's enjoy and have fun on our special day!

That's all for now hivers. Thank you for reading this until here. Hope this inspired you to cook Fried Bangus for your family. Keep safe everyone and God bless.

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Happy birthday to your husband Ma'am Cha! Kalami sa bangus!

Thank you mam jo🥰. Request granted. Nirequest jud ang celebrity.

Happiest Birthday to your hubby! And you are very sweet to cook him his favorite dish. And he is also very understanding of your current situation that he forego your initial plan of heading to a restaurant.

I have been thinking as well to just have a simple celebration with my family soon. Thanks for inspiring me.

Thank you for the greetings @indayclara. I really love to cook especially for the happiness of my family. He's really practical and he oversee the incoming days.

Oh I almost forgot! Advance happy birthday to you inday😊

I heard birthday and I couldn’t keep off. There is always something about birthdays that makes festivities feel good and exciting. It’s beautiful you stood out in being a wish granter today for your love and that smile says it all. A beautiful meal for a beautiful day to a special someone. Happy birthday to your hubby.💕

True @whitneyalexx when it says birthday there is something special on that day. We feel excited!

Thank you for the greetings my friend. God bless

The pleasure is mine. God bless you too🙏🏽

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Happiest birthday to your hubby @simplechalyns. That fried bangus looks very yummy to eat.

Indeed! Its yummy and tasty paired with spicy sauce. Hurot ang bahaw ma'am .

Anyways, thank you for the greetings and always keep safe

Wow I don't know that frying bangus can be done like that, my siblings prefer a grilled bangus since those spices inside give taste to the meat. Happy birthday to your husband, it's better to celebrate simple to save money for important matters.

Indeed @chikakiku! I also tried grilled bangus with the same spices inside, it's delicious too but we discover that if it fried the skin of the fish will not get burn and still it could be eaten.

Thank you for greetings my friend and have a great day ahead.

It looks so delicious, bangus and this type of cooking is one of my favorites!
Especially if it goes with yummy sauce!

It is really delicious @lhes especially when you're going to eat those spices inside. That will be my first part to eat the spices,smells so good.

It's nice to know that this is also your favorite and yes paired with sauce.....super yummmy!

Happy birthday to your hubby! He must have liked your cooking to request this special fried bangus on his birthday! Nice one Ma'am ☺️

Thank you for the greetings @missjoycee. I loved to cook and this one is his favorite really.

Thank you for dropping by ma'am and have a great day ahead. God bless

Que bonito detalle para su esposo y que receta tan deliciosa, me provoco comerlo y cocinarlo. Saludos 🤗

Se alegró cuando su petición fue concedida. ¡Le encanta comer este plato porque es delicioso y delicioso!

Gracias por el amable mensaje mi amigo y que Dios los bendiga.

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Oh my favorite fish, bangus. Lutui tawn mi ana mam Cha plz...hahah

Hehehe...maikog ko mam oi, bcn dli mo ganahan😊