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I also eat kiwis with skin. A little sour. We don't grow kiwis, but there are plenty of them in all the stores . By the way, it was in Singapore that I tried an unknown fruit, which tastes like kiwi, only maroon in color

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There's an interesting one too.
We call it dragonfruit. There are 2 types i know of. One is white on the inside and the one you had was red. The texture is similar to kiwi but i don't find the taste the same. Maybe because i like the little bit of sour in kiwi. I've read the skin can be eaten too but 8 think people still peel away the outer layer and use the inner for some kind of salad or vegetable

It is believed that all fruits and even vegetables contain more vitamins in the skin. But it doesn't always taste good. In very ripe kiwis, the skin is already dry and there is no point in eating it, I also throw it away

为什么这么喜感 🤣 那皮吃下去喉咙不会痒吗

不会啦。先冲洗后,那毛毛该会帖在皮上够久吧。

Is this tasty kiwi fruits? It is not available in my country I do not taste it.

Yes, it's usually has a bit of sour taste.

I heard that some people eat the skin of the kiwi fruits. Now I know of one person who did that. 😀

Some people eat watermelon seeds, some people eat the inside of the pomelo, like eating oranges.

I heard dragonfruit skin can also eat one.

erm... I think I pass. Wait kanna indigestion. 😃

I miss kiwi in New Zealand so badly. I don't normally eat hairy skin but I met some locals and friends there. They eat it and they told me the skin very rich nutrients :)