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Gustavo Pasquini (60)Hivebuzz level badge

Chef

714 followers617 posts74 following3 HP
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Brazil gustavopasquini.com Joined July 2016 Active 7 years ago

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  • gustavopasquini (60)in #life • 7 years ago
    featured

    - Green Valle - Gastronomic, Art, Food .

    Teste project about where I live in Brazil Santa Catarina. I woul like to have the help of the steemit . Lets make the diference in this world ... Soon came more ....
    $0.00
       3 2
    • gustavopasquini (60)in #travel • 7 years ago
      featured

      - GASTRONOMIC JOURNEY -

      My name is Gustavo Pasquini, I am from São Paulo, Brazil, I am a Cuisine Chef and here is were I will start write my journey at the Cruise Ship FASCIONASA . My itinerary will…
      $0.00
         4 1
      • gustavopasquini (60)in #food • 7 years ago
        featured

        Star Fruit Salad By Gustavo Pasquini

        Today Gustavo Pasquini brings you another of his recipes, this time a light and tasty salad with a very special ingredient, The Star Fruit. Today I decided to make a tasty…
        $0.00
           14 1
        • gustavopasquini (60)in #food • 9 years ago
          featured

          Roast Venison

          Traditional Brazilian Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Dish made the final day of basic cooking course at Senac…
          $0.00
             17 11
          • gustavopasquini (60)in #food • 9 years ago
            featured

            Pike Perch ” Paupiette “, Tarragon and Mushroom Sauce, Mini Puff Pastry with Chicory

            Food Art & Techniques to make The Best Pike Perch Step By Step. Traditional French Main Course to bring exquisite recipes to your fine dining table for special ocacsions.…
            $0.00
               33 0
            • gustavopasquini (60)in #food • 9 years ago
              featured

              1001 Foods to Try Before Die ” Cassis ” #01

              Cassis It is strange that a flavor that often now be mentioned to describe the characteristics of the best crus of Bordeaux has been so long as the poor cousin of the red and…
              $0.00
                 12 0
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Spicy Apple Salad

                Food Art & Techniques to make The Best Spicy Apple Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions.…
                $3.30
                • Past Payouts $3.30
                • - Author $2.54
                • - Curators $0.76
                 118 2
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Grilled Beef Salad

                Food Art & Techniques to make The Best Grilled Beef Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special…
                $2.44
                • Past Payouts $2.44
                • - Author $1.88
                • - Curators $0.56
                 87 2
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Glass Noodle Salad

                Food Art & Techniques to make The Best Glass Noodle Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions.…
                $19.00
                • Past Payouts $19.00
                • - Author $14.28
                • - Curators $4.72
                 208 4
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Ground Pork Salad

                Food Art & Techniques to make The Best Ground Pork Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions.…
                $19.30
                • Past Payouts $19.30
                • - Author $14.91
                • - Curators $4.38
                 41 1
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Temaki with Salmon and Herbs at São Paulo

                Temaki here in São Paulo is one of the most famous food trend, because a large Japanese community living and practice their cultures between the Paulistas that also adapt to the…
                $0.17
                • Past Payouts $0.17
                • - Author $0.13
                • - Curators $0.04
                 42 1
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Green Papaya Salad

                Food Art & Techniques to make The Best Green Papaya Salad Step By Step. Traditional Thai Recipe to bring exquisite food to your fine dining table for special ocacsions.…
                $19.66
                • Past Payouts $19.66
                • - Author $14.85
                • - Curators $4.81
                 85 4
              • gustavopasquini (60)in #recipes • 9 years ago
                featured

                Roasted Duck With Mushroom – Truffle Stuffing

                Food Art & Techniques to make The Best Duck Step By Step. A capon is a rooster that has been castrated which results in tender meat and a much bigger bird. A…
                $0.17
                • Past Payouts $0.17
                • - Author $0.13
                • - Curators $0.04
                 17 0
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Tilapia with mushroom and capers

                Food Art & Techniques to make The Best Tilapia Step By Step. Traditional Brazilian Main Course to bring exquisite recipes to your fine dining table for special…
                $0.04
                • Past Payouts $0.04
                • - Author $0.03
                • - Curators $0.01
                 31 1
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Pork Loin Stuffed & Breaded Calamari

                Food Art & Techniques to make The Best Pork Loin & Breaded Calamari Step By Step. Traditional Thai Main Course to bring exquisite recipes to your fine dining table for…
                $38.39
                • Past Payouts $38.39
                • - Author $28.87
                • - Curators $9.52
                 127 3
              • gustavopasquini (60)in #food • 9 years ago
                featured

                Skills in Sugar Art

                Sugar Art In school days always met with some arts was always responds in the hallway. Here is one of the most beautiful art I have ever seen in my life, art knows no…
                $0.00
                   25 4
                • gustavopasquini (60)in #food • 9 years ago
                  featured

                  The Nomadic Food & Recipes at The World ``The Municipal Market of São Paulo`` Part.2

                  The Nomadic Food & Recipes at The World will be a Serie ” Gourmet Blog Post ” I will travel to many country by my self, my phone and my Blog The frist country will be in…
                  $0.00
                     15 1
                  • gustavopasquini (60)in #food • 9 years ago
                    featured

                    Saulieu Style Beef Sirloin, Grape pickers Potatoes Cake

                    Traditional French Main Course to bring exquisite recipes to your fine dining table for special ocacsions. Food Art & Techniques to make The Best Style Beef Sirloin Step By…
                    $0.09
                    • Past Payouts $0.09
                    • - Author $0.07
                    • - Curators $0.02
                     24 0
                  • gustavopasquini (60)in #food • 9 years ago
                    featured

                    Duck Breast Stuffed With Foie Gras

                    Food Art & Techniques to make The Best Duck Breast Stuffed Step By Step. Credites Aquitaine South-West Capitol: Bordeaux The Aquitaine region extends out…
                    $1.01
                    • Past Payouts $1.01
                    • - Author $0.81
                    • - Curators $0.20
                     28 0
                  • gustavopasquini (60)in #food • 9 years ago
                    featured

                    ”Basquaise” Sautéed Chicken

                    Food Art & Techniques to make The Best Sautéed Chicken Step By Step. Pyrénées Atlantiques: Pays Basque Capital: Bayonne Department: Pyrénées Atlantiques, Le Pays…
                    $26.93
                    • Past Payouts $26.93
                    • - Author $20.23
                    • - Curators $6.70
                     39 0