Win 5 SBD By Posting A Pic of Your Favorite Food And Commenting Why You Like It

in #contest7 years ago (edited)

Hello, fellow Steemers! It is time for another "win that 5 SBD contest"!

What is your favorite food and why?

(Image source)

That yummy thought inspired me to post a contest that lets you win easily 5 SBD! Yes, you read that right! You win 5 SBD by posting a picture of your favorite food in the comments section below and commenting why you like it. Your comment must be interesting enough.

Great, so what are the rules?

  1. Upvote and resteem this post first. I need to have the free publicity.
  2. Post a picture of your favorite food in the comments section below and comment why you like it. Your comment has to be interesting.
  3. Only one entry per Steem username account to be fair.
  4. The entry that I choose as the most interesting by the time of this post's payout will win 5 SBD.
  5. Entries without following the 4 rules will not be eligible to win.

Please read the rules well before submitting your entry! No more upvotes by bots this time to be fair to others as I'll be the one to judge!

5 SBD means really it's worth about 30 USD or more in today's current prices! Great! So what are you waiting for? Post your entry in the comments below now!

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Beautiful vanilla pink frosting cake picked up today by my girls 6 and 2 for my Birthday. Life's priceless gift!!!

Happy Birthday!!! 🎉🎉🎉 I love the shade of pink frosting on this cake, good choice kiddos. It looks delicious.

Happy Birthday! Lovely cake that is.

Thank you. I love dark chocolate, but my 2 year old likes only pink, and as the youngest (with full blown terrible 2s) she makes lots of decisions lately :). It was delicious, they picked the perfect cake

Happy Birthday 🤗

I adore this ripe banana roasted in charcoal. It tastes like my mother, she is an expert in roasting them. She puts them to roast on a charcoal grill with its shell, in this way it avoids the loss of liquids, and it does not carbonize and the flavors are concentrated. The shell is removed when they are ready to serve. These roasted her. A delicacy for your palate with a home flavor. She always prepares them when we go for a walk, on the river beach, under the shade of a tree.

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If you, like me, are fish lovers, surely you will not be able to resist the sea salad, especially in the hot summer days! It is a true triumph of molluscs, crustaceans and fish enclosed in a single dish, to be consumed as an appetizer or, even better, as a single dish

Number of food pizza is my favorite food because it tastes fabulous.My mom cooks the best pizzas in the world. I always ask her to make pizza.My parents always scold me for eating so many pizza all the time because pizzas are not good for health. I hate being sick because whenever I am sick I am not allowed to eat pizzas by my parents.

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I did a post on these Tacos I made last summer !
😋 My Favorite Food Is Tacos ! 😋
So delicious , mouthwatering , fresh and crisp that are not only a lot of fun to make and eat as a finger food , but also offer a lot of creative ways to prepare them ! So to me , Any Time Is Taco Time !! Mmmmmm! 😋💕

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This is called lechon baboy in Filipino or roasted suckling pig in English. This is a popular dish in the Philippines. It is often served in every occation. They roast the whole pig over charcoal until the meat is nice and tender and the skin is crispy. I don't have a picture of the whole pig. I only have the picture of the chopped part. My favorite is the skin. It's so tasty and crispy. It's also the one that gets devoured first. Just typing about it is already making me hungry. Imagine yourself holding it, you can smell the aroma of the lechon. Imagine biting it, you can hear the crunch in every bite. You can taste the flavorsome spices that was absorbed by the meat and skin. Can you feel your mouth watering?

Upped and resteemed for now @darthnava ! will return later today after I wake up to finish entering your awesome contest !👍👌😋

I am from the eastern part of Nigeria and my best food is called ofe onugbu(bitterleaf soup) with fufu. Bitterleaf soup is made from a leaf called bitterleaf and this bitterleaf is not only a source of food but it is also medicinal. It reduces excess sugar in the body and cures stomach upset. So while eating bitterleaf soup you are at the same time taking medicine. It is a very healthy soup with fills you and cure you at the same time. The fufu that goes with it is made by method of mixing and pounding separate equal portions of cassava flour thoroughly with water. Fufu is used to eat the ofe onugbu(bitterleaf soup). Why I like bitterleaf soup is because it is my local delicacy, it is very sweet and highly medicinal and why I like eating it with fufu is because it is the prefect swallow to go with it and also is very filling so once you have had just one meal of it you can carry on the whole day without feeling hungry and you will have enough energy to work for those that do stressful work.

@darthnava. My favorite food is a spinach, onion, and roasted garlic calzone from Savage Pizza. It is a really cool restaurant that I take friends from out of town to when they come for a visit and the food is awesome.

Good food and good friends. Excellent combination.
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I love your contests 🤗

I have to go with, without a doubt,
Mac and cheese

To me it is the ultimate comfort food.
There's almost something sexy about eating a hot bowl of creamy, cheesy goodness..
It has never, ever let me down

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My favorite food is MATCHA! Matcha say?
Well, matcha is matcha-mazing with great health benefits and is packed with antioxidants. There are a lot of matcha-matics involves in preparing matcha delicacies but they are truly worth it and can make you dance matcha-rena macarena, hijo y hija! Although I would love me some matcha-roni and cheese (which are a matcha made in heaven), I still prefer my matcha in dessert form. But I have to control and monitor my sugar intake. Hehe.

These are the reasons why matcha is my favorite. Hayyy, life is definitely so matcha better with some matcha around. I love you so matcha, matcha!

Hope this comment got your attention. Haha! I’m matcha newbie here in Steemit so being recognized will be matcha’ppreciated. :)

I love everything with matcha... It brought back memories from my trips to Japan.

Wow, the matcha in Japan is the most legit! :)

Yep, not easy to find good quality matcha in U.S.

Great initiative @darthnava!

Thanks, my friend! It is a good way to give SBDs to minnows.

Hello everyone, first tell you, that I love this entry, to know so many delicious foods from so many countries, food that did not even exist.
I am from the north of Spain, there is a lot of fishing and rich products.
But the King is the cod Pil Pil.
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It is the dish that I like the most and I can afford it from my land.
The origin of this dish is many years ago, the port was closed by wars and there was only one boat in the estuary, he was loaded to overflowing with cod, these codfish lived our ancestors and this tradition comes.

Its ingredients are easy:
Icelandic cod dried to salt.
Virgin olive oil
Garlic
Chilli peppers
Only desalinate the cod, put the oil with the chopped garlic and chilli to the fire and when they are golden add the slices of cod, remove from the heat and cradle until the oil is tied.

i love 🐔 chicken because it is healthy n also buy chicken we make many delicious food 😋 many item buy chicken like kabab ,kadahi chicken, khorma, n lot mny more item we make by chicken my favorite is also chicken today i make chiken karahi have look soo yuppy 😋😋IMG_20171228_220619503.jpg also kfc we make buy chicken 😋😋....

mang inasal... we have the best original inasal na manok in Bacolod city..

CAKES! 🍰

Cakes take "the cake" when it comes to comfort food that's why it's my favorite. Feel happy? Have a cake. Feel sad? Sweeten your sorrows with a slice...nah, a whole cake! 🎂

Cakes for all occasions and all colors, shapes and sizes and for all kinds of people! My favorite cake of course is shown in my avatar - Rainbow Cake! 🌈 - 7 different layers with 7 bright palettes and 7 different flavors, pleasing to both eye and palate. 😊

If you ever visit Bacolod, try Bacolod Cupcake Cafe's Rainbow Cake , it's Amazing! 👍

So Yes, cakes are my favorite food and it's not a lie. 😁

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FRESH KINILAW
(Straight from @shenchen 's Kitchen)

SELDOM you will know of a Visayan or a Mindanaoan who does not love this.Its everyones favorite in every corner of its town all over each Region 😊 and in my Kitchen I prepare it the traditional way with my late Father's secret touch 😉 Fresh Barilis (Tuna Sashimi) is still the best in it seasoned and squeezed with BIASONG (Citrus micrantha) where its is commonly seen and is known in MINDANAO in particular. I live in the Northern Part of Luzon now, and I brought a plant of Biasong all the way from Mindanao to keep the KINILAW at its best 😊

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I love 'Cauliflower fairy cottage flavored' because my mother made it. And it's very good for the health.

Materials
2 cups of potato gourd pieces
2 tablespoons of onion paste
1 teaspoon of garlic paste
Ginger paste 2 teaspoons
Yellow curry half teaspoon
2 teaspoons of red chilli powder
Coriander half tea spoon
Dry fenugreek 1 teaspoon
Salt to taste
1 cup of tomato pieces
2 table spoons of oil
Coriander leaves crisp

Recipe
First put the pan in the oil and spice the spices and fry the spices. Sprinkle the spices, cook them with nuts in a tomato piece, for 10 minutes. Now add potato pieces of potato, dry methi, and salt to taste and cook half a cup of water and let it cook for 20 minutes. Coriander and cauliflower just sprinkle coriander leaves on top.

i love carrot sweet the an indian delicious n healthy food my Screenshot_2018-01-20-19-35-40-460.jpeg mom make this for me with lot of luv 😋😋 😊😊😊

i love KFC chicken popcon because popcorn is spicy test ,crispy also n good for health also their are lot of protein find in chicken food so i like it also make mny item frm chicken 😋😋😋😋IMG_20180109_212409543.jpg

We have somewhat the same contest Sir! I hope we could collaborate soon hehehehe!

Yes, its a good way to giveaway SBDs while attracting upvotes.

If talking about food is all about, I am a lover of good food, one of the most exquisite delicacies that I like to eat is sushi, Japanese food !!! As a basic ingredient they use rice, accompanied by multiple ingredients from the sea and in some cases meat or chicken, why do I like it ??? Simple explanation and very simple that mixture of flavors that in the end its touch is the delicious soy sauce, or eels is a maddening mix, definitely my favorite!!! @gersson

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My favourite food is of course none other than banana leaf rice. I get to eat my staple rice served on banana leaf (oh so very nature-feel) that usually comes with 3 side dishes of different vegetables cooked in 3 different styles, plus you get to flood your rice with the curry of your choice; whether chicken curry or crab or fish or mutton or dhal (lentil) or combination of a few/all curry. Usually banana leaf rice comes with pappadum, a thin crispy fried seasoned dough. BEST of BESTEST, you can eat this whole dish with your fingers. Finger-licking good plus don't need to wash cutlery and plate.

After that there is still lingering after-taste of curry on your fingers...hmmm😋 it is the most balanced nutritious taste-bud-tickling food. EVER! Never miss it!

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I'm a gelato lover and this platter of banana fritters comes with four different flavoured gelato, how delightful can that be! The crispy banana fritters tasted superb and is definitely a great combo with the gelato! Who wouldn't love gelato right? :D They are smoothier than ice cream and they just help anyone destress!!! When I m stressed, I definitely go for gelato even though there is a warning within me to watch out for my weight. But when I see this, I totally can't hear anything about the warning anymore!!! Warning? What warning?! I only hear the gelato saying: eat me,eat me! I'm here to help you! You will feel better after this :P true enough, it works it's magic!!!

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My favorite food is pork meat, I love it because it's the only thing I eat that tastes good in my mouth. Most of my friend laugh at me because of this single reason, but I still love it

It's called puffed rice I love it because it is easy to make.

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This Thai red chicken curry with pineapple and litchi is one of my faves. I love how the sweet fruits soak the curry in, giving it a heightened taste. Of all the curries we've made, this one leaves memories on your tongue for hours after.

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I loooove everything about lechon! Crispy on the outside, soft and tender meat in the inside. Pair it with the perfect vinegar or sauce and a hot steaming rice and I am solved. It's something that shouldn't go missing on special occasions especially during fiesta.

After munching on this high-in-cholesterol food, what could probably be the best thing to have next to this? Have some dessert in the form of moist cake or any pastries. Cakes are my favorite thing on Earth!

But here's the twist, this one on the photo above is actually a Lechon cake! Happy to see such a unique cake(although I'm a bit sad that it isn't a real lechon😂). All of these are edible except for the candle. You got me there! 😂

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I like sisig because only Filipino ingenuity and adventurous tastebuds will see pig's face and ears and say to themselves "Hmm.. That will be delicious with a lot of onions.." 😁

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delicious and nutritious and affordable!!! specially if it's hot and spicy! yummy!

Is that what I think it is 😮

I think that is spicy chicken feet adobo.

Ah, thanks, that's what I thought, unusual for me but would definitely try

I just love Poached eggs with Asparagus. Its my favorite comfort food. If your hungover or feeling lonely, eating some poached eggs on the window sill with some sun shining through just makes everything better.

P.s not my picture
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I love how creamy and yoaky the center is. Combine this with the nutty goodness of asparagus and there is a orgasmic eplosion in your mouth.

the only type of food that i can cook, fried, hence my favorite since i am still starting to learn how to cook and i am my best to teach myself. it might be very plain and simple to others however for me it is already a great achievement :D. adulting is hard however i am loving it and everything that comes to it. cheers!

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Hi @darthnava, thanks for this contest, have resteemed and upvoted. Here's my entry.

My favourite food is 'Nasi Ayam' or Chicken Rice. It's basically a set of rice, chicken, bean sprouts, soup, chilli, garlic & ginger paste and soy sauce. This is its normal set whenever you order chicken rice in Malaysia.

  1. The rice is cooked using chicken broth.
  2. The chicken is either steam or roasted.
  3. The bean sprout is stir fried with oyster sauce.
  4. The soup is chicken soup.
  5. The chilli is blended and mixed with vinegar.
  6. The soy sauce is mixed with sesame oil.
  7. The garlic and ginger is mashed together.

I eat it mostly during lunch and dinner. Hail the 'Nasi Ayam!' Cluck Cluck Cluck!🏆plus Ice Latte...YUMMY!

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Hi @darthnava✋ My favorite food is Lechon...As we all know lechon is the all time favorite of almost all Filipinos and also known internationally. Even though it can cause high cholesterol..it is still sinfully delicious and hard to resist. No one can resist Lechon😊..btw this is the photo of the pig that we've roasted during our visit to my uncle's place in an island called Maslog way back then. We bought the pig for only 1,200 pesos. And everyone on that Island enjoyed the feast for there were only few of them that lives there.

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I fell inlove with american burgers. After having this meal, eating a burger here in the Philippines will never be the same again. This is the best burger I had so far and I was able to try it back when I had my vacation in the East Coast of US.

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I haven’t tried In-n-Out and Five Guys yet and I’m excited to try both of them.

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This is my favorite food, it originated from my region Aceh, Indonesia. We used to call it Mie (noodle), but the people who live in difference regions in Indonesia called it Mie Aceh (Aceh Noodle), I like this food because the taste is very delicious, aromatic and spicy. However, you can choose what you want, as if you can’t eat the spicy one you can ask the chief to cook not spicy. honestly, I have been eating this food since I was a Kid, it is like I am addicted to this food. Mie Aceh are present in three kinds like fried noodles (dry), noodle soup and Fried noodle wet. For meat that is in use can be customize with our tastes, because it does not reduce the taste and delicacy of the noodle. Menu to complement the presentation of Mie Aceh can usually added fried onions, crackers, cucumber, and lemon. The thick yellow noodle are served with slices of beef, meat or seafood, such as shrimp or crab. You can feel the aromatic of food when the chief cook it. I hope you can try it someday when you visit our country. But nowdays, it’s a bit hard to find the delicious one, because not all the people can make and cook it better.

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The photos above I captured when I wanted to eat this food last week, I needed to go in small village nearest the mountain and far away from the highway to get a delicious one, I don’t know why they don’t want to find a place in the city and try to promote it, I believe they will get more money with selling it in the town.

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LAKSA SARAWAK

Nick named by world famous chef - Anthony Bourdain "Breakfast of Gods" never disappoint anyone during early morn's meal. Rich in flavour, loved by all Sarawakian's (or most of them) are combination of bee hon (rice vermicelli), shredded chicken meat, boiled prawn, shredded fried eggs and prawn based soup. Paired with spicy belacan (shrimp paste) mixed with lime juice, I am even drooling typing this.

Early morning, when sun just prepare thyself to rise, weather is cold and body is just starting to work, Laksa Sarawak can kick start everything with the flavors when you savour it in your mouth, and in my personal opinion, pairing it with Teh Tarik (pulled tea with milk) is ultimate combination, from within or outside Sarawak, Laksa never let you down.

This is ISAW

ISAW is a Filipino food. It is the intestines of a pig or a chicken. Do I sound so yucky? HAHAHA well, this one of the best and yummy street food (FOR ME). Of course, it is safe and clean to eat for it's washed inside and out for several times and then boiled before putting it on a stick and grilled it over the charcoal. When done, I preferred dipping it on a super spicy soysauce with calamansi!

I love this one coz aside from I could buy it at the cheapest price, I loved it because it is so delicious can't resist eating more and more of this. haha

It's so YUMMY! Try one :)

Pasticho! It´s and have always been my favorite food. Pasticho is how venezuelan call "lasagna", although here we make this dish in many diferent ways besides the original recipe, so you can find it with bananas, eggplant or vegan.
I love it because its flavor combinations, red sauce with white cream, cheese, pasta, ground beef hummmmm my mouth is wet hahahaha. When I go to a restaurant sometimes I ask somthing different to eat, because I tell to myself "pasticho again??" So I ask barbecue or steak...But I still long for my pasticho.
I hope you like it too!
PS: It only matches with cocacola.

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I really love to eat bagoong (fish salty sause / anchovies) and eggplant best of the best! popular here in the PH with fried tilapia!

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I believe in sayings that "GOOD FOOD FOR A GOOD MOOD"

Thats a fried isaw :) so crunchy, fresh and tasty. :D
Why i love it? I love that street food when i soak in a vinegar whin small cuts of onion, garlic and chilli <3 .. OMG my heart is beating so fast like a timer of a bomb :).

Fried isaw is the intestine of a cow, pork or chicken. When you fried it just put little bit of salt and dont forget make a tasty vinegar for it :)

I just typed and describing it now, but now my stomach is in trouble and I miss that fried isaw:( . I need to have it this coming weekend and its bcoz of this contest .LOL :D

Yet another philantropist.. @darthnava.. Im full time in this contest but it will be later in the night..

Chebureki

This is a very cheap food. Price of iced Cheburek is 0,1$. In addition, it is easy to prepare. It is enough to fry in oil a few minutes. Me enough to eat 3-4 pieces for dinner. inside dough is minced meat with onion. It is tasty

I'm fun of seafoods, like lobster, crabs, Its good for our health source of copper that plays a role in energy production, it is also source of selenium,makes our body fight oxidative stress, contains zinc, phosphorus, vitamin B12, magnesium, vitamin E and of omega-3 fatty acids, less cholesterol.. I love to eat this kind of foods and with crabs, its delicious aligue which compose of the fats and eggs from the female crabs , seems to be tasty.. yummy.

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BBQ! And Kansas City BBQ is the best! The pic I am using is from Jack Stack but there are oh so many different place to get unbelievable BBQ. And if you are ever in the Kansas City area, you got to get some burnt ends, it’s Kansas City specialty.

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Kansas City BBQ is okay, better than that stuff up north, but Texas BBQ is really the best, especially the brisket. KC BBQ I would never turn down though.

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This is garri and soup. I love the combination so much because as the African man would say "E day make my belle full" which means it satisfies.

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It is in Philippine tradition that in any occasion pansit is present, just like a birthday, Christening, Anniversary pansit is present, for lifelong & prosperity.
It is my favourite because it's loads of veggies and meat. And I remember my father who is very good in cooking pansit ( noodles). Pansit cause us to bond as family too, as I remember in my childhood, when we eat pansit cooked by my father, we are very happy waiting to be served😃.

Thank you very much I hope to win this contest it's a big help for me. Thank you for reading!

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I love Döner because Döner makes beautiful.I like the meat and the bread very much and the vegetables

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Picture is Kaarage Ramen, but my favourite food I've chosen (since I have many favourites) is Ramen, because it's just so easy to modify and doesn't play by any rules. You can get the stock in various styles that are sweeter or saltier or heavier on the soy. Thinner or Thicker noodles, which can be cooked more or less to give different textures, and then the additionals. Char Sui Pork most commonly for meat, but as in my image, that could be anything, including Fried Chicken! And other vegetables can be pretty much anything you want. You can vary the heat level as well if you want, and one of the other serves I had from this same place had Kim Chi to add in.

Add to all that with it being super tasty, very warming in winter and filling and it's just a great all around meal

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