You are viewing a single comment's thread from:

RE: Throwback Thursday: Char Siu aka Chinese BBQ Style Pork Loin - recipe and progress pics below

in #food β€’ 7 years ago

Holy molly
This is so amazing i feel hungry already....
Can you mail me mine πŸ˜‚πŸ˜‚

Sort: Β 

If overnight shipping was cheaper I would totally be on board!

πŸ˜‚πŸ˜‚πŸ˜‚.
Cool πŸ‘ŒπŸ”₯