Here mango season is at halfway and eating mango every day is a lot of fun and gives satisfaction when the maximum temperature is stable at almost 45-degree Celsius.
Mango is such a versatile fruit from which various types of recipes can be made. Here my next mango recipe is Mango Falooda
Falooda is a cold dessert popular in the Indian subcontinent. Traditionally it is made from mixing rose syrup, vermicelli, sweet basil (sabza/takmaria) seeds with milk.
Ingredients for 2 servings
- Vermicelli 1/2 cup
- Almond (or any plant-based milk) 1 cup
- Mango puree 1 cup
- Sweet basil seeds 2 tsp
- Dry fruits 1/4 cup
- Sugar according to taste
- Rose syrup 1/4 cup (Optional)
Procedure
- Soak basil seeds in 1/4 cup of almond milk for 4-5 hours and add some sugar according to taste.
- Heat milk, add vermicelli and sugar and cook for few minutes.
- Keep above mixture and mango puree in the freeze to make it chilled.
- Chop dry fruits and cut mango in small pieces for garnishing.
- Fill all 3 thick mixture in a glass in layered.
- Garnish with dryfruits, mango cubes and rose syrup.
- Serve chilled!
Mango Salsa : Quick and easy mango recipe
Vegan Shrikhand (Mango Rich)
Mango-Coconut Balls { Aam Nariyal ke Laddo}
Aamras Poori { Mango Juice and Indian fried bread}: Food Photography
Mango Semolina Halwa : Vegan Recipe
Mango Phirni (Mango rice pudding)
Aam Papad : Delicious Mango Snack
Mango-Coconut Ice-cream (Vegan)
Mango Lassi : Yogurt based mango drink
Beat The Heat With Refreshing Mango Iced Tea!
May is a Mango Month, love for MANGO is in the air!!
Mango Semolina Cake : Simply Vegan Recipe
Excellent refreshing recipe.
After this glass, nothing should be eaten all day. This glass is an energy bomb.
I like such meals. If you're so hungry after this one glass, one more at the end of the day and that's it.
Exactly!
This looks amazingly delish @chetanpadliya
Hello
Once I tried this when I was living in India and I really liked it! I guess I tried it in Chennai! Now i think that I will be able to recreate a vegan version for myself. Before I did not know the actual name of this speciality.
It Looks yummy 😋 i will surely try to make this delicious desert.
Great recipe @chetanpadliya
For such a recipe goes well this music :-)
Enjoy/like/upvote if you feel like
https://dsound.audio/#!/@luciannagy/20180605t122152979z-the-african-mganga-composition-of-lucian-nagy-played-by-lucian-nagy--balkumba-tribe
Namaste
WAAW THIS FOOD LOOKS SO GOOD AND SWEET, yummy 😋 I love mango! have a nice day GREETINGS!
Sound great. I will give it a try
Resteemed
Awesome Recipe. I am also from India. Mango is the best food in Summer. I give upvote.
STOP@chetanpadliya what an amazing mango dessert. The layers look magnificent especially all the different colours used. My family all love mangoes. When I was younger my grandma in India used to make some mango milkshake with lots of ice cubes. Your recipe has brought back memories and reminds me of that. Mangos are definitely very versatile I make a lovely mango chutney and pickle. Thanks for sharing.👍👌
Hola @chetanpadliya
Waaoooooo.... Se ve rico este postre amigo.
Aquí en Venezuela también es la temporada. Los árboles están llenos de mangos y cuando caminas por la calle ahí están en el piso esperando que alguien los agarre y los disfrute.
En casa incluso se los colocamos a las ensaladas con un poco de miel y queda estupendo.
Gracias por el artículo.
Today I tasted kulfi falooda and now reading about the recipe of mango falooda. I am seeing a lot of 'falooda' this day! I will try this dish but I don't know how to make mango puree. Can it be prepared at home or can it be bought from a shop?
Must be delicious 😋
I also love mangoes. This is the dish I often do
This looks amazing! I love mangoes a lot <3 I'd like to do this soon. Thanks for sharing!
This looks delicious! I will need to try and make that. Do you think Chia Seeds would work as well?
Yes, it is the same.
Great, thank you! I am looking forward to tasting this treat.
AJ picked your post @chetanpadliya for his #TOP5 FOOD POST. Visit AJ's FOOD ROUNDUP to view where your post is ranked.
Wow, this looks so delicious! Thanks for the recipe. Yum! Can't wait to try.
yummy
Your recipes are always so unique! Love how you used mango in this one!
I love mango. Must be refreshing!
Love this about Steemit, @chetanpadliya. It enables us to enjoy international flair like this beautiful post, and the awesome recipe. Thanks for sharing.
Congratulations! This post has been upvoted from the communal account, @minnowsupport, by Chetan from the Minnow Support Project. It's a witness project run by aggroed, ausbitbank, teamsteem, theprophet0, someguy123, neoxian, followbtcnews, and netuoso. The goal is to help Steemit grow by supporting Minnows. Please find us at the Peace, Abundance, and Liberty Network (PALnet) Discord Channel. It's a completely public and open space to all members of the Steemit community who voluntarily choose to be there.
If you would like to delegate to the Minnow Support Project you can do so by clicking on the following links: 50SP, 100SP, 250SP, 500SP, 1000SP, 5000SP.
Be sure to leave at least 50SP undelegated on your account.
I love that food. I am vegetarian and fruits are great, especially mangoes
muy buena la receta gracias por el gran aporte!!!
I love mangoes! I ate them a ton when I lived in the Philippines! I bought a few mango trees last year, I can't wait until they start producing fruit for me. :)