Eko Roso Meatballs in Medan, Abundant Serves That Feels Incredibly

in #food6 years ago

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The beauty of Indonesia is not only seen from the blue sea charm. Also not a sturdy mountain that has its own uniqueness. Good culinary in every city is also not less interesting. Included also good food in the city of Medan. Not only durian fruit or martabak plate, meatballs here are also tempting. One of these Eko Roso Meatballs follows

Seporsi Bakso Ayam Berkuah Bening

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Culinary meatball in Medan is not difficult. Almost every place offers this delicious menu with its trademark. Like Bakso Eko Roso located on Jalan Aksara Simpang Area. Here you will be served a bowl of delicious meatballs that have a clear gravy. For the baksonya use chicken meat. Of course the soft texture will be felt from the first bite.

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The Abundant Fill That Makes It Real Instantly

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A portion of Eko Roso's Meatball not only contains meat balls. In a medium-sized bowl, you'll be spoiled with medium-size meatballs, four small meatballs, white noodles, tofu, and vegetables. Do not be surprised, suwiran chicken like soto also sprinkled on it. At first glance, has a lot and abundant is not it?

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Extra Special Eggs and Crackers

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Meatball Medan is unique. If eggs are usually made into meat, Eko Roso meatball has another menu. A whole soy sauce egg is added to the contents. It was of course sweet savory when mixed with sauce. Not only that, red crackers are also a special addition to this dish. Usually served in a small plate that can be directly mixed.

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Chicken Meatball Noodle Menu is No less Delicious

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In addition to meatballs with abundant stuffing, food stalls open from 11 am to 9 pm also has another menu. One of them is chicken meatball noodles that taste also special. The texture is soft, but not soft. While the sweet, tasty sauce that fits coupled with special green sauce. Until this article is written, the price of noodles and meatballs here is quite affordable. Approximately Rp15.000 per portion.

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Clear gravy and various contents become the hallmark of Eko Roso Bakso. Moreover, additional red crackers that kriuk when bitten. So, when is the culinary cruising journey.

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