Subarasii
This is great! I lived on the street for a couple years and ate quite a bit of "garbage", a few months ago a friend gifted us a gigantic brick of gouda cheese from a local cheese dumpster. Just had to cut the mold off whenever we wanted to use some, I think there may still be a brick somewhere in the pantry. Kinda scary to consider what it looks like now. I am feeling inspired after seeing this, I foolishly spend most of my income on food when i have work lately.. I could at least forage for non parishables, besides the practical aspect, binning is a ton of fun.
Arigato gozimasu! Followed you, looking forward to more of your expiditions.