I remember USDA Certified Organic will allow you to say "made with" organic ingredients if at least 70% of your raw ingredients are organic.

https://www.ams.usda.gov/sites/default/files/media/Labeling%20Organic%20Products.pdf

https://www.ams.usda.gov/publications/content/allowed-prohibited-substances

I will say there is a flavor and freshness in organic items that makes those items stamd out. In particular, organic beers and wines have that extra flavor that makes them stand out.