A Delicious Afghani Pilau (very simple and easy to make at home), Dear steemians Do Try it at home.

Hey dear steemians i invite you all to taste something very delicious, i said very delicious. If yes then roll up your sleeves, pick up a paper and pen, make ready all the utensils and ingredients. I am sharing the image of Afghani pilau as follows your mouth will start watering looking at dish and receiving its pleasant smell.

Ingredients

1. Rice___500 grams
2. Boneless Chicken (strips)___400 grmas
3. Onion (thinly chopped)___100 grams
4. Garam Masala__100 gram (hot Spice_a mixture of ground coriander, cumin, cinnamon, cloves, cardamom, and pepper) used in India cooking
5. Carrot, julienned___100 grams
6. White Chickpeas (boiled)___200 grams
7. Ginger and Garlic Paste___one teaspoon
8. Red Chili Powder___one teaspoon
9. Turmeric Powder___one teaspoon
10. Oil___3 tablespoon
11. Water___750 ml
12. Salt___according to your (as usual)
13. Mixed dry fruits for garnishing (chopped)
14. Butter___250 grams

Method/Instructions

1. Put butter in a saucepan, heat it up, and then put chicken.
2. when the chicken becomes brown take it out and place separately
3. Now put onion, ginger-garlic paste, garam masala, red chili, salt and turmeric into oil and cook them for one minute and then put the cooked mixture into water.
4. When the water starts boiling add rice and cook the rice till the water gets evaporated.
5. Now mix white chickpeas and chicken into it.
6. Now fry slightly the carrots into oil and then sprinkle over the rice.
7. sprinkle dry fruits over the rice

The Afghani Pilau is now ready to be eaten

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Sources

https://www.mashriqtv.pk/E-Paper/peshawar/2018-06-13/page-8/detail-5