I meant to add earlier - meatloaf in empanadas fritas? (not sure if that translated well via google).
Wow, that's sounds really interesting and good! Thank you for mentioning all the different types. You gave me an idea I might post for a recipe. I'm not sure if you're familiar with " beef pasties" also known as (AKA) beef pastries. It's very similar concept, but the meat and filling is stuffed into either pie or pastry dough and baked. Fried sounds better, but everything fried is better!
Who knows...maybe i could fry the pastry dough! You gave me something to really think about! Thank you for taking the time share your thoughts!
así es, las hacemos fritas de carne mechada o molida en un buen guiso es un manjar, pruebalo es delicioso, prueba una masa menos mesada que la hojaldre ya que puede quedar muy empapada de aceite. luego me cuentas.