Mi Presentación en Hive, me dicen "La Cochina en Salsa".

in Aliento2 years ago

¡Hola a todos en HIVE!

Mi nombre es Ana, sé que se lee algo anticuado pero así lo quiso mi papá. Pero, sinceramente es mejor Ana que la otra opción de nombre que él quería. Luisa, hubiera sido porque era el femenino de su nombre "Luis", cosa que me hace pensar: "Si su nombre hubiera sido Rafael, entonces ¿me hubiera llamado "Rafaela?". Espera papá, menos mal dejaste el disparate, y disculpen entonces las Luisas y las Rafaelas, pero no me imagino andando en el mundo con semejantes nombres. Ana (Guillén de apellido) al menos es corto, sencillo, femenino y nada extrovertido.

Actualmente tengo 29 años, los 30 ya "estan casi respirando en la nuca", como dicen por allí. Pero como aun no ha llegado el día de cumpleaños, puedo aun fanfarronear los 29 sin recordar que ya se cumplirán las 3 décadas (😱). Aunque, les escribo que para mí sentir emocional tengo como 20 años. Lástima mi cuerpo no lo siente igual y a veces las menudas pachangas dolencias se manifiestan, cuestión de minutos al levantarme para hacerlas a un lado.

De mi vida personal puedo señalar que tengo una agradable familia, una vida tranquila llevada siempre a hacer lo que más me gusta y entretiene. Soy de Venezuela, nací en Acarigua y me criaron unos años en un campo olvidado llamado "La Aparición", del Estado Portuguesa, perteneciente a los Llanos. Me defino como una persona creativa y es por ello que HIVE se muestra como un contexto de confort para mi vida y personalidad. De manera general puedo decir que me gustan muchas cosas, como cocinar, jardinería, manualidades, escritura creativa y creaciones digitales relacionadas a personajes y tendencias abstractas. Mi mundo mental, es amplio y colorido, espero no se extrañen de ver luego algunos de mis diseños o de mis escritos. Además de todo eso, me entretiene mucho leer, es un mundo asombroso y divertido que exploramos al hacerlo, una manera perfecta de recorrer caminos que realmente no podríamos personalmente. Generalmente soy tímida, dependiendo del entorno y personas, casi no me gustan las fotografías de mi persona, sino más bien que me encanta capturar mi entorno.

Soy soñadora, me gusta mucho imaginar y demás, creo que es algo que aún no ha quitado de mí la adultez, pese a las estrelladas que me he podido dar. De profesión soy ingeniero, actualmente no ejerzo mi carrera, hecho que tampoco me pesa directamente. Mis estudios fueron parte importante de mi formación general, creo que sin esa etapa no sería quien soy ahora. Y aunque la alacena no se llena de eso, considero que sumo a mi vida experiencias, conocimientos y madurez.



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Yo, mientras escribía esta publicación. Amo los bocadillos de guayaba y arequipe.


Así como ven, me gustan los dulces, en especial los de origen merideño por su combinación de sabores. Una amiga suele vender de éstos, en diversas presentaciones y tamaños, disfruto comerlos y puedo admitir (hasta con pena 😓) que no me gustan compartirlos. Además de este hilo de dulces, me gustan también los tradicionales y comerciales, así como los platillos gastronómicos en general. En resumen: Soy una comelona.


¿Por qué mi usuario es @lacochinaensalsa?

El nombre de La Cochina en Salsa nace desde el punto en que esta "Yo" la imagino como la versión más extrovertida de mi vida. También porque los cerditos son para mí, un personaje que puede ser usado para satirizar cualquier contexto, incluyendome a mí. Y pues, la salsa es porque en mi país le dicen "te tenemos en salsa" a alguién que esta en la mira. Allí nace la Cochina en Salsa.

El personaje de mi imagen de perfil fue tomado de Pixabay, de uso libre. Lo que hice fue ajustar fondo y sombras. Igualmente usé ese mismo para la portada del perfil, sobre un collage de temas que pienso desarrollar en un futuro en el blog.

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Mi versión de Adulta seria en la vida:

Anteriormente he tenido experiencia en la creación y redacción de artículos, escrbí en manera de colaboración para revistas digitales, construídas sobre WordPress. En la actualidad trabajo en un pequeño emprendimiento de servicio de diseño de páginas web y E-commerce, desempeñándome como equipo de diseño y creación de contenido. Esta etapa de mi vida puedo sumarla al tablero de seria y centrada, viviendo detrás de la laptop y arrancándome los cabellos por el CSS.


Desde este lado creo que ha sido suficiente, llegué a Hive a través de unos amigos y creo que me quedaré aquí conociendo, aprendiendo y construyendo. Si hay alguna información o ruta similar que deba seguir, les agradecería mucho. Saludos, y hola de nuevo.


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[Eng]


Hello everyone at HIVE!

My name is Ana, I know it reads something old-fashioned but that's how my dad wanted it. But, honestly, Ana is better than the other name option he wanted. Luisa, it would have been because it was the feminine of his name "Luis", which makes me think: "If his name had been Rafael, then would he have called me "Rafaela?" Wait dad, luckily you stopped the nonsense, and excuse me then the Luisas and the Rafaelas, but I can't imagine walking around the world with such names.Ana (Guillén's surname) at least is short, simple, feminine and not at all extroverted.

I am currently 29 years old, the 30s are already "almost breathing down the back of my neck", as they say over there. But since my birthday hasn't arrived yet, I can still brag about turning 29 without remembering that it will be 3 decades already (😱). Although, I am writing to you that for me to feel emotional I am about 20 years old. Too bad my body doesn't feel the same and sometimes the little pachangas ailments manifest themselves, a matter of minutes when I get up to put them aside.

From my personal life I can point out that I have a nice family, a quiet life always led to do what I like the most and entertain. I am from Venezuela, I was born in Acarigua and I was raised for a few years in a forgotten field called "La Aparición", in the Portuguesa State, belonging to the Llanos. I define myself as a creative person and that is why HIVE is shown as a context of comfort for my life and personality. In general, I can say that I like many things, such as cooking, gardening, crafts, creative writing and digital creations related to characters and abstract trends. My mental world is wide and colorful, I hope you will not be surprised to see some of my designs or my writings later. On top of all that, I'm very entertained reading, it's an amazing and fun world that we explore doing it, a perfect way to go down paths that we really couldn't personally. I'm generally shy, depending on the environment and people, I almost don't like pictures of myself, but rather I love capturing my surroundings.

I am a dreamer, I really like to imagine and others, I think it is something that adulthood has not yet taken away from me, despite the crashes that I have been able to give myself. I am an engineer by profession, currently I am not exercising my career, a fact that does not directly weigh on me either. My studies were an important part of my general training, I think that without that stage I would not be who I am today. And although the cupboard is not filled with that, I consider that I add experiences, knowledge and maturity to my life.



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Me, while writing this post. I love guava and arequipe sandwiches.


As you can see, I like sweets, especially those of Merida origin due to their combination of flavors. A friend usually sells these, in different presentations and sizes, I enjoy eating them and I can admit (even sadly 😓) that I don't like to share them. In addition to this thread of sweets, I also like traditional and commercial ones, as well as gastronomic dishes in general. In short: I am a eater.


Why is my username @lacochinaensalsa?

The name of La Cochina en Salsa is born from the point where this "I" imagine it as the most extroverted version of my life. Also because the pigs are for me, a character that can be used to satirize any context, including me. And well, salsa is because in my country they say "we have you in salsa" to someone who is being targeted. The Cochina en Salsa is born there.

The character of my profile picture was taken from Pixabay, free to use. What I did was adjust background and shadows. I also used the same one for the cover of the profile, on a collage of themes that I plan to develop in the future on the blog.

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My version of Adult would be in life:

Previously I have had experience in creating and writing articles, I wrote collaboratively for digital magazines, built on WordPress. I currently work in a small web page design and E-commerce service startup, working as a design and content creation team. I can add this stage of my life to the board of serious and focused, living behind the laptop and pulling my hair out for the CSS.


From this side I think it's been enough, I came to Hive through some friends and I think I'll stay here knowing, learning and building. If there is any information or a similar path that I should follow, I would greatly appreciate it. Greetings, and hello again.



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Feliz inicio en Hive, este es un espacio maravilloso para crecer y conocer diversas personas. Bienvenida.


!discovery 30

Gracias por la bienvenida.


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Hello @lacochinaensalsa! This is @traciyork from the @ocd (Original Content Decentralized) curation team. We noticed you shared your first post here on Hive and introduced yourself to the community - congratulations and welcome! You didn't mention who introduced you to Hive - be sure to tag them so they know you're part of the community now.

Speaking of community, we have many different ones here on the blockchain, devoted to all kinds of interests. Here's a link so you can check them all out - Hive Communities

Also, as Hive can sometimes be quite confusing, the newly launched Newbies Guide should be helpful to you, as it is a growing repository of useful and easy to understand posts about how the Hive ecosystem works. For instance, there's a post in the collection called 3 things Newbies should do in their first week on Hive that you might find helpful.

Since you speak Spanish, I highly recommend you check out this excellent Hive Guide and Tutorial by amazing Hive community member, @victoriabsb (redone & expanded on April 7th, 2022) -

Hive Blockchain: La Guía Completa para Nuevos Usuarios || Tutorial

Please be aware that Hive is a bit different from other social media platforms since you are monetizing your blog, so it is important not to include content that you don't own without sources (and it shouldn't exceed 50% of the post). For more information, check this post - Why and How People Abuse and Plagiarise by hivewatchers.

If you have questions, feel free to hop into the OCD Discord server and we'll do our best to answer them, and again welcome to Hive!

Hi @traciyork thanks for the welcome. And also thanks for the advice, I have been reading the guides and there is a lot that I must do. I am already in those exploration activities, there is a lot of content to read and entertain myself, it is a platform rich in themes. My friend who invited me to Hive was @raulmz (Thank you, very kind).

Greetings, thanks again for the welcome.

Welcome to Hive @lacochinaensalsa :D! I love the backstory behind your name, and the adorably cool pig character!

Thanks, thanks @grindan. How kind of you. And yes, really a lovely little pig!

Saludos @lacochinaensalsa, veo que posteas con regularidad en la comunidad Foodies Bee Hive. Ahora bien, leyendo tu post, dices que unos amigos te trajeron. Sabes, siempre es bueno decir quién nos trajo a la plataforma (si es el caso, claro, y supongo que aplica para tí por lo que dices), y cómo fue la experiencia, así que me gustaría saber quién te recomendó.

También, y tomando en cuenta esto que colocas en tu post:

"Si hay alguna información o ruta similar que deba seguir, les agradecería mucho."

Sería ideal conocer si tienes cuentas en otras redes sociales, por ejemplo, Instagram, Twitter, Facebook, etc.