[ES-ING] ¿Como Hacer Brownies? - How to make brownies? by @Samualejandro

FUENTE: (Creado por mi persona en Picsart)
SOURCE: (Created by myself on Picsart)

Hola mis queridos amigos!. Luego de un buen rato sin publicar, les traigo esta increíble receta para elaborar Brownies. Espero la disfruten🙏🏻

Hello my dear friends!. After a long time without publishing, I bring you this incredible recipe to make Brownies. I hope you enjoy it🙏🏻

FUENTE: (Creado por mi persona en Picsart)
SOURCE: (Created by myself on Picsart)

Ingredientes: 300 gr de Chocolate Semi amargo 180 gr de Mantequilla 400 gr de azúcar 5 Huevos 250 gr de Harina de Trigo 1 cda de Vainilla 1 Pizca de sal 200 gr de Nueces

Ingredients: 300 gr of semi bitter chocolate 180 gr of Butter 400 grams of sugar 5 Eggs 250 gr of Wheat Flour 1 tbsp vanilla 1 pinch of salt 200 g of walnuts

Preparación: Picar las nueces y reservar. Fundir el chocolate con la mantequilla en un bowl , en baño de María y luego dejar entibiar. Batir ligeramente los huevos con el azúcar ,sal y vainilla. Evitar incorporarme aire a la mezcla. Integrar el chocolate reservado a la mezcla , luego agregar la harina de trigo y nueces. Enmantequillar y enharinar el molde dónde va a ser horneado (30 cm por 40 cm) También puedes forrar el envase con papel aluminio y enmantequillar el envase . Hornear en 350° F por 18 a 22 min. Todo dependerá de tu horno. La superficie se agrietará al estar listo. Recuerden que el Brownie debe quedar cremoso en el centro.

preparation: Chop the nuts and reserve. Melt the chocolate with the butter in a bowl, in a bain-marie and then let it cool. Lightly beat the eggs with the sugar, salt and vanilla. Avoid incorporating air into the mix. Integrate the reserved chocolate into the mixture, then add the wheat flour and nuts. Grease and flour the mold where it will be baked (30 cm by 40 cm) You can also line the container with aluminum foil and butter the container. Bake at 350° F for 18 to 22 min. It all depends on your oven. The surface will crack when ready. Remember that the Brownie must be creamy in the center.

FUENTE: (mis imágenes).
SOURCE: (my images).

Luego de cortar en cuadritos ,se debe envolver para que no se sequen y poder servirlos tal como en mi foto.

After cutting into squares, it must be wrapped so that they do not dry out and be able to serve them as in my photo.

Buen Provecho!
Enjoy!

FUENTE: (Creado por mi persona en Picsart)
SOURCE: (Created by myself on Picsart)

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[ES-ING] ¿Como Hacer Brownies? - How to make brownies? by @Samualejandro

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