• Only one post per participant will be accepted.

• The recipes must be traditional or indigenous to the country where the participant is native or currently lives, or family tradition.

• The publication must contain an introduction where it is explained from which part the recipe is (town or city, area and country), on what occasions or for what reason it is prepared. Likewise, the participant will explain how he learned to make it and why he has chosen it to participate in the contest and what emotions or memories he has when preparing it.

• PLAGIARISM WILL NOT BE ACCEPTED, NEITHER TEXT OR PHOTOS. NEITHER OLD CONTENT.

• The list of ingredients must be clearly expressed, in understandable measures anywhere on the planet. Likewise, it must be explained how much product will be obtained, either in portions or in any other measure.

• The recipe must be accompanied by a minimum of ten (10) photographs, and in at least two (2) of them, the participant must appear preparing the preparation, and they must present at the end of the post, the soup served. You can put more photos if they wish. Reference photos will NOT be accepted, even if they are free of copyright.

• Avoid photographs that focus only on the contents of the pot, pan or bowl. I'm not asking for a panoramic of your kitchen, but at least an area of the preparation environment, showing part of the countertop, stove, walls. Don't be afraid if your kitchen is old, or very modest, mine is ordinary; so this is not a limitation, I will not be evaluating if the kitchen is beautiful or ugly, if it is modern or old, nothing like that. And it is important to open the photographic plan, because it allows the reader a more complete and understandable appreciation of the recipe. Try to make your photos sharp.

• Take care of writing and spelling.

• The explanations must be clear and understandable.

• It is NOT necessary to include the title of this post within the title of the participating post, so you are FREE to put the title you want to your publications.

• Use the tags: #foodies #recipe #food #contest in the first five places.

• Reblog this post and mention it within the participant post. Also, invite a friend to participate in this contest.

• It is ESSENTIAL TO BE ABLE TO PARTICIPATE, share in the comments area of this post, the link of the participant post, as it will be the only way I will have to locate them.

• This contest will be valid from the moment of its publication, UNTIL THURSDAY, OCTOBER 7, 2021, at 11:59 UTC, so you will have three (3) weeks to participate.

Los Premios:

• Los ganadores serán anunciados en esta comunidad, en un post de resultados el día Martes 12 de Octubre 2021.

• PRIMER LUGAR: 4000 Foodies (Aportados por la comunidad Foodies Bee Hive).

• SEGUNDO LUGAR: 2000 Foodies (Aportados por la comunidad Foodies Bee Hive).

• TERCER LUGAR: 1000 Foodies (Aportados por la comunidad Foodies Bee Hive).

• SEIS (6) PREMIOS HONORÍFICOS: 300 Foodies cada uno (Aportados por @sirenahippie).

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The awards:

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• The winners will be announced in this community, in a results post on Tuesday, October 12, 2021.

• FIRST PLACE: 4000 Foodies (Sponsored by the Foodies Bee Hive community).

• SECOND PLACE: 2000 Foodies (Sponsored by the Foodies Bee Hive community).

• THIRD PLACE: 1000 Foodies (Sponsored by the Foodies Bee Hive community).

• SIX (6) HONORARY AWARDS: 300 Foodies each (Sponsored by @sirenahippie).



Todos los curadores de la comunidad Foodies Bee Hive estaremos esperando por sus post, y estaremos todos muy contentos de que ustedes participen.

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All the curators of the Foodies Bee Hive community will be waiting for your post, and we will all be very happy for you to participate.




Fuentes de las imágenes / Image sources:
• Las fotos de la portada son de mi autoría y fueron tomada con un teléfono Xiomi REDMI 8 A y empleé la aplicación Canva para su edición. / The photos on the cover are my own and were taken with a Xiomi REDMI 8 A phone and I used the Canva application for editing.