A "Freshly Made" Congee!

in ASEAN HIVE COMMUNITYlast month

If I'm to place Congee or porridge among my Top 50 lists of favorite foods, it could be my #50 😅. I guess, I'm not a fan of fit. I would consider eating it whenever I'm feeling sick. However, it wouldn't be my first choice because I would consider soup dishes to be more suitable than porridge. I made an exemption for today, I picked porridge over a bowl of soup.

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This food is completely new to me so I tried to look at the food with great interest and try to judge the quality of its ingredients. And yes, I totally agree with you on the cost of the food, I found it tolerable too. Really the empty bowl is showing its beauty, you finished them all so quickly, ha ha ha I would have done the same. Thanks a lot for sharing the delicious moment.