KAREDOK Vegetable Salad Menu

One favorite food I haven't made in a long time.
This menu is a vegetable salad, this vegetable salad is one of the typical foods from the Sundanese area of Indonesia, we usually call it Karedok.
Karedok is a type of food such as salad, the ingredients we use are raw vegetables, but the sauce we use this time is different. Here we use peanut sauce that tastes spicy, sweet and savory which is slightly sour. Karedok is a food that many people love.

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For vegetable lovers, you must try this recipe. Below I will write and share the recipe for you. Happy reading, I hope you understand.

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KAREDOK

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Ingredients

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Three bunches of basil, cabbage, bean sprouts, long beans, round eggplant, tamarind, one teaspoon of salt, two teaspoons of granulated sugar, one piece of brown sugar, peanut sauce, red cayenne pepper, three cloves of garlic, two limes, one kencur segments, one teaspoon of flavoring, enough water.

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How To Make

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• Pick and slice all the vegetables, then wash thoroughly and drain.

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• Remove the tamarind seeds first, except lime then blend all the spices and add enough water.

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• After correcting the taste, you can add lime juice to the peanut sauce.

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• Finally, take and arrange the vegetables on a container, then pour in enough peanut sauce.

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You can add crackers if you like. What about the KAREDOK I made, does it look attractive and delicious?

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My recipe this time is very easy to make. At first I felt strange about this menu but the more I tried it turned out to be delicious and I liked it. This seasoning recipe is the same as pecel but the vegetables used in pecel are boiled vegetables, unlike making this karedok we use vegetables that are still raw.
Yesterday I made this menu at home, but it turns out that my husband doesn't like it, he prefers pecel. Maybe my husband doesn't like it because the ingredients used are raw vegetables.

This karedok food is easy to find in the Bogor area of West Java, every time I travel and visit a restaurant I always order this food. For the price you will get a decent price if you buy this food at a restaurant with small portions. But if you want to make it yourself, you just need to look at the recipe that I share, maybe it will be a little economical with a large portion.

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Thank you for reading my post today, hope you like what I share. Greetings healthy and happy always, see you with my next post.

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