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Yi concludes with a few vital tips for success: ensuring that the jars are cleaned thoroughly and avoiding egg contact with the paste are two key factors in preventing spoilage. With the tomato paste now ready for storage, Yi encourages viewers to give this method a try while also inviting them to subscribe, like, and share her channel for more culinary adventures.

By following Yi's detailed process, anyone can create their own delicious and natural tomato paste, storing the flavors of summer for months to come.