My goodness, so exciting! It's wonderful how your ideas about food and culture are taking off! Will you do a post about the onigiri and the german fillings? I'd like to know more about yobitsugi and nodate!
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I'll write about Onigiri :) It's on my TODO for long to take photo/video of how to use my onigiri maker ... And yes, I also want to learn about Yobitsugi more. It was so beautiful!