Tutorial - Chocolate chip cookie frappé

Greetings to all the hivers of this incredible community!

A couple of days ago we celebrated another month of dating, in between mutual details and dates, she gave me a cookie.
I kept that cookie and thought about making a drink with it until I finally came across a refreshing and delicious drink.
It is a cookie frappe with sprinkles and this time I will show you how I made it, the step by step and what ingredients I used for this refreshing and delicious drink.

I also wanted to try a new tool to cream milk and decorate the glass with chocolate, which I will show you later.

Ingredients

• 100ml water
• 3 tablespoons of milk
• 2 tablespoons sugar
• Chocolate syrup
• Chocolate chip cookies
• Ice cubes

Preparation

The preparation is extremely simple and the order of the factors will not alter the product.

I started by adding the 100 ml of water in the glass of the blender and then added one by one the remaining materials which would be the 3 tablespoons of milk, 2 tablespoons of sugar, the ice cubes and the cookie with sprinkles.
The cookie can be of any presentation or brand, everything will depend on who prepares the drink.

I liquefied it a little bit, approximately less than a minute to achieve the slush that I desire so much.

Once the frappe is ready, I quickly proceeded to prepare the glass where it will be served as follows:

Add chocolate syrup in the glass where the drink was to be served.

Then use my milk whisk to garnish the glass with the syrup as follows.



Now my glass with syrup is ready, I added the frappe to it and to conclude the elaboration of this delicious drink, I crushed the rest of the cookie and added it on top of the drink.

The pictures were taken with my Moto G9 Play, edited in PicsArt App, Canva App and the translation was done with Deelp Translate.