I take them myself most of the time. It can be a hassle while cooking. I never had fried okra, only in the way we prepared it today.
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I take them myself most of the time. It can be a hassle while cooking. I never had fried okra, only in the way we prepared it today.
You do a great job with it. If you ever have a minute to check out what I have done and give a pointer or two I'd appreciate any guidance. Not begging for an upvote, just sincerely I'm looking to improve and grow my blogging skills so just a comment with your thoughts would be great.
If you like friend stuff it's worth trying once. The ones had were deep fried and really not something I would consider cooking myself. But have considered trying to make them pan fried with less breading. Think the flavor of the okra would come through better.