https://sovkusom.ru/recept/myaso-garmoshka/ Mix lemon juice, soy sauce, mustard and butter.
Meat cut into transverse slices, not cutting to the end about half a centimeter. Scrunch the prepared marinade, send to the refrigerator for 10 hours.
Tomatoes cut into slices, cheese slices, mushrooms plates, chop the garlic. Evenly insert these ingredients into the cuts in the meat.
Wrap the workpiece in foil and bake the meat at a temperature of 200 degrees for 50 minutes.
Great, I've already voted! Can you help me eliminate your vote from a publication that I deleted and I can not eliminate if it has votes? thank you very much XD
Thank you
thanks for the post
jajajaja cabrón. I thought you would get better answers.
It's not a problem!
OK
What kind of meat do you recommend?
preferably pork. Young veal is also suitable!
Thank you I will try one day:-)
OK