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RE: Homemade Kombucha Tea

It is a funking alien!!!

I have always meant to try this and now I think I will. We can get raw unpasteurised stuff quite easily here so hopefully, it is actually raw and unpasteurised and they are not having a laugh and I can get some on the go maybe over the holidays!!

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 last year (edited) 

Yeah it should work then. You just need to add in some sugar and store it without a lid in a dark place at room temperature (not a refrigerator). It will take a lot longer though because you really have to allow the culture to grow. I would leave it for 2 weeks and then check on it and then let it go for another two weeks

Good luck 👍

I have a cupboard which is perfect for fermenting things so that should do it. I will probably be gutted when I try the alleged raw stuff and it's not 🤣🤣

 last year  

I have a cupboard which is perfect for fermenting things so that should do it.

haha good to hear it

Yeah I've seen it work for others but not always. Sometimes it produces a really weak SCOBY that dies pretty quickly too. Worth a try though.